Fathi Khogaly and Hyatt Hotels proved to be the complete match with their genuine common ideologies and beliefs, primarily being about care, which was also the epitome of Hyatts purpose we care for people so they can be their best. As a person he is a respectful, kind, excellent motivator, and successful . 2023 is set to unveil more concepts withMantra, Inja and more in the pipeline. Guests can have some fun in the sun, while exploring live food and drinks stations and sipping on festive cocktails in the pool. At each touch point along the guest journey through the hotel, extensive measures are being taken to protect guests and team members. The group staff do their best to provide excellent service and meet guests expectations, making their stay memorable and delightful under the leadership of Artashes. Children's Age. In 2021 Guy Hutchinson continued to spearhead the management of the pandemic across the Rotana portfolio, swiftly instigating several successful measures, some of which include the Rotana Safe Space Program that remains today. All rights reserved 2023 . Leading a team of 700 colleagues across Gates Hospitality, he is considered one of the industrys most respected spokespeople, nurturing the careers of many new faces of the future. In addition to the luxurious outlets, exceptional design, and two exceptional locations, the welcoming service completes the picture. It is truly a magical experience. David did not only manage to retain all 369 team members across the three hotels, despite the very difficult cash flow situation that the hotels went through during the pandemic, he also secured business during the hard-hit period of the strict lockdowns and travel restrictions, by working closely with the Dubai Healthcare departments and offering support. Thanks to his astute vision and leadership, Five Guys in Saudi Arabia currently outperforms all the brands global counterparts in sales and revenue. 2005 he saw a move to Europe taking on the role of Area Director of Operations in the United Kingdom and Ireland until 2009, when he came to the UAE as General Manager of Marriott Dubai Harbour Hotel and Suites. This also achieved the Guinness World Record for the worlds largest painting. He is also committed to ensuring strong levels of productivity and resource use efficiency. Beyond that, she is a restaurateur, passionate about creating a space that has beautiful food, stunning environments, and engaging service for every guest who walks through the door. The hotels extensive range of dining, entertainment, and leisure facilities, paired with consistent guest satisfaction, enable it to retain its coveted position in the luxury hospitality market. With a passion for food and an entrepreneurial mindset, Manhal exploded onto the F&B sector full of creative, innovative ideas and thus Awj Investments was born. LArt de Nol is our hotels theme and its centred around joie de vivre (the joy of living). Since the pre-opening of Anantara Al Jabal Al Akhdar Resort, Mehdi has been instrumental in the resorts F&B operations. The launch of Palazzo Hospitality comes after the success of the ultra-luxury hotel in Jaddaf Waterfront, which has witnessed an immense success due to the market positioning through different campaigns and new business products, like the e-commerce platform aimed to offer guests the ease to purchase an experience at Palazzo Versace Dubai. Other recognition has been in the Leaders in Hospitality Awards 2021s and LIV Hospitality Design Awards Interior Design Hotel, to name a few. This makes a familys stay at the Sofitel Dubai Downtown even more enjoyable. With his leadership, the brand awareness has reached new peaks and have been visible across prestigious channels through strategic partnerships with highly-acclaimed brands such as UAE Pro League, Mubadala, RAKBANK, Aquaventure, Dubai Parks and Resorts, and Dubai Expo 2020 amongst others. A key player in the industry, Fakhreddine has amplified the nightlife landscape in the region with 7 phenomenal launches under his belt. Whatever role youre currently in, try to extract as much knowledge as you can from it, while asking challenging questions along the way. This project fuelled him to turn his entrepreneurial attention to something closer to home, co-founding VKD alongside business partner and best friend Khalil Dahmash in 2016. Sofitel Luxury Hotels celebrated the inauguration of Sofitel The Palm Dubai as its flagship Dubai property in a lavish opening ceremony in November 2013. There arent that many female general managers in the industry; what would you advise those who would love to follow the same path? A passionate and driven individual with an innate vision for the F&B scene on a global scale, Umut still has some tricks to spare to impress the audience of the region with his creative culinary concepts. During the pandemic, it was essential to offer our team full support to overcome the challenges faced specifically by our industry. Highlights include: Introduction of Ritz-Carlton in Jordan with The Ritz-Carlton, Amman; debut of Le Meridien in Qatar with Le Royal Meridien Doha, Residence Inn in the UAE, MEA in Qatar with Marriott Executive Apartments City Center Doha; and openings of The St. Regis Dubai, The Palm and The St. Regis Downtown Dubai and W Dubai Mina Seyahi in the UAE. Outside of work, he makes time to enjoy the Armani Hotel Dubai experience for himself as he explains: There are so many special corners within the hotel, however, there is something magical about our restaurant terraces. Although the hospitality industry has had one of its most difficult years in terms of cash flow, David had made it his priority to support those with financial concerns be it rent or other commitments, through temporary accommodation in one of the hotels or financial support where possible. Hilton has partnered with organisations such as the SEDRA Foundation in the UAE and such partnerships will continue to grow under the leadership of Jochem-Jan with a major part of his leadership focused on creating opportunity for People of Determination. Andrew is a seasoned F&B Director, bringing over 20 years of hospitality experience to the table. Estacionamiento gratis. Stephanie Reichenbach is a celebrated entrepreneur and founder of Nara Desert Escape, Nara Desert Oasis, Nara in the City, Sonara Camp, Sonara Camp Al Wadi, The Nest by Sonara, Nara Nomad Secret City Tours, Nara on the Sea and Hike of Happiness. French-born Nicolas Budzynski describes himself as a dynamic and self-driven restaurant professional with a passion for delivering unique experiences to my guests. As a goal-oriented individual, he handles challenges with finesse with a forte in project and change management as alongside creating new concepts. Before moving on to more details of the property, please tell us a bit more about your background as a hotelier, and when you first discovered your passion working at a family friends restaurant. The Polynesian theme, however, was quite new to the Swiss national, but he soon acquainted himself with the concept and worked with designers to create a resort that reflects a Polynesian theme without resorting to the typical island resort stereotype. Fax +480.502.9492. This includes breakfast, a Christmas Eve dinner on December 24, and a Christmas poolside brunch on December 25 all for two. In addition, he provides executive oversight of all aspects of Rotanas day-to-day operations. In his last role as CEO of BLG Capital he managed a portfolio of luxury and lifestyle real estate and hospitality developments such as Aman Resorts, Peninsula Hotel, Soho House, W Istanbul, Ritz Carlton & Mandarin Oriental Residences, Galata Port. In addition to working as GM at Hormuz Grand Muscat, A Radisson Collection Hotel, one of the most iconic properties in the capital, Panos Panagis contributions to Radisson Hotel Group extend far beyond one five-star luxury hotel with 231 rooms. He also shook up the entertainment sector by bringing a slice of Ibiza to Dubai with Palmarama at WHITE Beach a first of its kind partnership that had never happened before in the region that brought world class entertainment to the city in the middle of the pandemic in a responsible way. Sreejith was able to secure an exclusive catering contract with Expo 2020. With a keen on eye on customer experience Christophe worked closely with the owning company to drive profitable long-term investment into the hotel that will continue to enhance the guest experience in an ever evolving Dubai hospitality scene. Rotana has achieved a number of milestones as it continued its tenacious expansion over the past 12 months. As the Managing Partner at ADDMIND, he continues to drive the company forward to even greater success in the future. Motivate, mentor and lead talented professionals. Giacomos engagement with guests and team members alike are unique and personal. This is a great opportunity to discuss RiiSE as a proud female general manager at Sofitel and the Accor Group. He understands that character is a differentiating element in hotels, and he brings this to life with creative and innovative ideas. All Rights Reserved. Mehdi is always looking for ways to create the most memorable dining experiences for all guests as well as ensuring a great work environment for his dedicated team. Commented Maren Kuehl, General Manager, Anantara Al Jabal Al Akhdar Resort. 7 Management has tapped into the explosive power of this sector, resulting in a new payment option, where clients can pay with cryptocurrencies at all the Food and Beverages outlets. In this role, he oversees the daily operations and sales execution in multiple hotels throughout the southwest. Under Cordons leadership, the group continues to unleash the power of its portfolio, consisting of nine strong brands, driving significant growth across the Middle East and Africa. Being a renowned DIFC institution for the past 10 years, the Italian venue has made its mark as an icon with its heritage and presence in the market as an original trendsetter. The first Sofitel in the United States opened in 1975 in Minneapolis, Minnesota.Sofitel entered the US market with a French approach to . Hailing from Lebanon, Fakhreddine has always been a visionary at heart. In the 1970s, Sofitel became an international chain of hotels. With career spanned over 2.5 decades and counting, served in three continents for multiple owners and at the iconic properties backed with numerous awards and accolades, Bills committed and dedication to the industry is truly legendary. Were also hosting a family-friendly Christmas poolside market on December 25. Since his inception into the world of F&B a short 3 years ago, Roobaru is his most successful achievement to date. Covering a wide spectrum of positions within senior leadership, including the role of Managing Director for both Six Senses Hotels Resorts Spas and The Anantara Group respectively. A clear success is the way Mark lead and managed the region during the difficult period of Covid. As a key member of the Wyndhams leadership team, Panos supports the brands focus on the recovery and growth in a new era of travel post pandemic. For New Years Eve, guests can indulge in a gala dinner at Les Cuisines starting from AED 389 for soft drinks and AED 499 for house drinks, dinner at the Grass Pools Snow Land starting from AED 599 (with alcohol), or a Snow Masquerade dinner at LApero for AED 389 with soft beverages and AED 499 with house drinks. In his time in the Middle East, Andrew has a proven track record with a ranger of 5 Star Hotels, from Corporate City Hotels, boutique hotels and now a luxury beach resort. Previously, Mr. Shinn was a Dual General Manager, Area General Manager and Regional Vice President with Island Hospitality. He has implemented various organisational changes to make business agile and adaptive to the current market trends, while maintaining and creating long-lasting relationships with partners and guests. Celebrating its first ten years in 2022, SHG aims to reach over 50 operating venues in 14 countries and will continue to expand with a robust pipeline of new openings for 2023 and beyond, not only in the Middle East but also in Spain, Italy, Greece, and Morocco, to name a few, confirming its status as the leader in hospitality management in the UAE. Please tell us a bit more about Accors commitment to fighting stereotypes with RiiSE?As one of the only female general managers in the region, my first piece of advice to fellow aspiring general managers is to harness their passion. His leadership and mentorship ensured that teams, partners, and guests were always informed on Accor strategies and activities that were implemented to support the different stakeholders. AHH now has a presence in UAE, KSA, and soon India. This was successfully done, where the outcomes were quite remarkable. Christophe Schnyder is a seasoned leader within the hospitality industry, with over 30 years of experience that spans across several iconic hotels around the globe, spending the last 20 years in Dubai, UAE. In contrast to traditional hotel management models in the region, Aleph Hospitality manages hotels directly for owners, either on a franchise basis for branded properties or as a white label operator for independently branded hotels. In terms of revenue results the grou had a record breaking profit conversion of 19.7 Million, a great achievement which could only be realised by a great team working under an exceptional leader. In 2021, his initiative to diversify the brand and grow the business to overcome 2019 pre-covid levels resulted in the highest increase in all business performance metrics. Brands owned, managed and/or conceptualised include Marea (Michelin selected), 11 Woodfire (1 Michelin Star), Morini, Mohalla, RSVP, Host, Asma, Tides Bar. Before this, he was the Chef de Cuisine at the Burj Al Arabs signature restaurant, Al Mahara. These home-grown concepts include Middle Eastern, Mediterranean, and international flavours. Another standout achievement has been the hugely successful opening and launch of lifestyle brands in the region such as SLS, 25 Hours and Hyde Dubai. She has developed a household name that customers have come to know intimately, where friends and family gather regularly and where quality is constant. Shortly after, my international career started in the UK, where I worked my way up to F&B manager at The Barns Hotel in the UK. Calculate route. Chris holds records for organising the most events in one city and is often referred to as the worlds biggest promoter by nightlife publications, and with 3 more new ventures in the pipeline, there is no sign of him slowing down. Sofitel Dubai Downtown boasts an air of sophistication, a different concept of luxury; how would you position the hotel in the Dubai market and how has it maintained this positioning since its opening?Sofitel Dubai Downtown has a signature French identity, which is woven into its aesthetic, hospitality and guest experience. Accor ALLSAFE operational standards, which were developed with hygiene solutions specialist Bureau Veritas, a world leader in testing, inspections and certification, have been implemented at Sofitel Downtown, and all Accor properties across the Middle East and Africa. Awj set out on its culinary journey with five unique concepts, all strategically located across popular tourist and dining destinations in Dubai. During his tenure, he continues to demonstrate in many ways how he cares for people, most notably how he cares for the associates that work with him. Le Petit Prince will also be visiting junior guests with charming touches at breakfast, brunch, a kids dinner and more. He has over 26 years of experience. Elies experience and understanding of all aspects of the operation coupled with his drive, dedication, and passion for the industry have led to the success of the group. On the top of the agenda; transparency and support. Hakan is not only highly experienced and meticulous but is also caring, compassionate, and strongly committed to the financial success of the business. All guest service starts from within, in order for us to offer unparallel guest services, we had to focus on our people and the value they bring to the brand. Spencer also created the framework for Jumeirah Groups dining strategy globally including the inception of a dedicated F&B Committee which he chairs. Since he joined Jannah Hotels & Resorts in September 2018, Richard oversaw the hotel and restaurant development including the launch of, Sahara Caf an Arabic concept in Ras Al Khaimah during August 2020; Terrace at Cocina Restaurant an Arabic and International concept in Abu Dhabi during September 2020; EDGE Creekside Hotel, Dubai in January 202; Second branch of Feta Restaurant, a Mediterranean concept, in Dubai during January 2021; Halo Halo Restaurant and Asian concept in Dubai with 2 branches during January 2021; and the new cloud kitchen multi-concept that launched January this year. Hard work and passion have led Christophe to where he is today, but he translated it with being personable towards his team, individually recognising and rewarding his team members for excellence. Well-versed in sales . The insights you gain from asking these will give you a competitive edge, and mould you for a more advanced role. Successful activities included the opening over 20 properties per year since he has joined the Accor Dubai office (even during Covid), as well as ensuring that financial results were achieved even during the most difficult times. Some of his key accomplishments include being: highly knowledgeable in operations, renovation, refurbishment, and improvement projects; instrumental in turn-around properties, projects and crisis management by driving take-over, rebranding, and revamping efforts; a successful executive in turn-around projects and crisis management; appointed several times by corporate office for related leadership roles; vital in pre-opening many hotels. With a mission to be recognised as one of the top three hotel groups in the world by 2025, Cordons visionary leadership helped secure various awards for the group including the Leaders in Hospitality Awards 2022. China soon followed, with my role as the hotel manager for the Sofitel Wanda Hotel in Beijing. 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